Toss diced apples with 2 tablespoons of flour to coat, then set them aside. (I had to kind of dollop it around.) In a large bowl, combine flour, 1 1/2 cups sugar, baking powder, baking soda, salt, sour cream, butter, vanilla and eggs. If you're looking for just a good, traditional coffee cake (no exotic flavors that might scare off the in-laws), this is it. too! My goodness, a lot of fuss for a german coffee cake; my mother whipped up something similar in half the time that tasted much better. Such an easy recipe with wonderful results! Sour Cream Walnut Coffee Cake Chocolate and Sour Cream Cake Three Flavour Sour Cream Cake Blueberry Sour Cream Cake Chocolate Sour Cream Cake See all 12 recipes Recently Viewed. Added in some apricot preserves for a little change. amount of both. Place the batter on top of the apples and spread evenly. 1 teaspoon freshly grated lemon zest. Pour one-half of the batter into prepared pan. For me, the best part about coffee cake is the crispy, crunchy, buttery crumbs. Sour cream adds terrific moisture to coffee cake, and I’ve found that lowfat Greek yogurt makes an almost perfect low calorie substitute. Rich, moist sour cream coffee cake loaded with Indonesian cinnamon and toasted walnuts, baked in a traditional bundt pan. When blended, add eggs, sour cream, extract, and peel. All that said, my boyfriend peeled off the burnt part, slapped on a slab of butter, and deemed it “tasty as hell,” so I guess it wasn’t a total loss. Cut in the butter to resemble coarse crumbs. 1. Prep . Skip. I think these changes will bring the taste closer to the Drake's cake as well. The trademark brown middle layer of the cake is … Chocolate Cake with Sour Cream and Coffee Recipes 372,053 Recipes. I have used this basic recipe for a couple of years. This is a keeper, and i will try to perfect it! Grease spring form or regular tube pan and set aside. https://www.quick-german-recipes.com/german-coffee-cake-recipe.html To make the batter: Sift together the flour, baking powder, baking soda, and salt. The cake was just so underwhelming. A coffee cake batter is generally more liquid than a quick bread one and contains a bit more sugar, and as a result, the final product is lighter and moister. I cook this every Christmas for breakfast, and everyone raves (so I'm now stuck doing it forever). I replaced some of the flour with I put the The cake seems This is a totally dry bland coffeecake, definitely not worth the effort. large eggs, sugar, shortening, granulated sugar, cherries, all purpose flour and 7 … 6. … "Sour cream pound cake" and "buttermilk pound cake" recipes substitute sour cream or buttermilk in place of some of the butter to produce a moister cake with a pleasant tang too. 1 egg It was so good, she asked for a copy of the recipe. one 9 1/2" tube pan or 9" square cake . 1/2 cup granulated or brown sugar, or 1/4 cup each, 1/4 to 1/2 teaspoon ground nutmeg or cloves (optional), 1/4 cup (1/2 stick) unsalted butter or margarine, softened, 1/2 cup coarsely chopped walnuts or pecans, grated coconut, golden raisins, or chocolate chips, or 1 cup any combination (optional), 1/2 cup (1 stick) unsalted butter or margarine, softened, 1 cup granulated or brown sugar or 1/2 cup each, 1 cup (8 ounces) sour cream or plain yogurt, 1 teaspoon finely grated lemon zest (optional). The material on this site may not be reproduced, distributed, transmitted, cached or otherwise used, except with the prior written permission of Condé Nast. I am new to baking, but this came out wonderful! 55 mins. flavoring in the glaze really takes it We turned it out immediately, and enjoyed a delicious, warm Christmas morning coffee cake tradition! Repeat twice, ending with topping. Sometimes the classics are the best, and this coffee cake is no exception. Print Ingredients. Perfect for breakfast, brunch, or dessert… grab a fork and enjoy! The yeast-dough base features a creamy, cheese filling and a crunchy-sweet streusel topping. In a separate bowl, mix together the flour, baking powder, baking soda, and salt. 372,053 suggested recipes. Everyone needs a delicious coffee cake recipe in their repertoire, and this cinnamon streusel coffee cake recipe is the perfect option. I offered her some. Preheat the oven to 350°F (325°F if using a glass pan). rely on frosting or glaze for its Carefully cover with the remaining batter and sprinkle with the remaining streusel. 1 large egg, at room temperature. Sour cream adds tenderness and flavor to any baked good, and this breakfast cake is no exception. Save Recipe. oomph. Beat in the egg yolks, one at a time. Cake. The sweet glaze in the recipe is the perfect coffee cake topping. Wrap the kuchen in plastic and store at room temperature for up to 2 days or in the freezer for up to 3 months. followed the recipe Easy Chocolate Cake Yummly. Grease one 9-inch square pan,9-inch Bundt or tube pan, or 9-inch springform pan. Headquarters, for my beautiful mom who was always tending her expansive garden or preparing for the next onslaught of hired men and family members who would soon take over our big kitchen table. Bake for 50 minutes (approximately). The rest had to be mixed into the batter along with the sour cream. salt, baking soda, … But this time, I gotta agree; this cake is SO overrated! Here is the recipe: Mary's recipe in the cookbook called for sour cream, hence the name, Cinnamon Sour Cream Coffee Cake. This recipe is a keeper. Baked it in a bundt pan, and although the batter does come out very thick, the result is a success! To make the streusel: Combine the sugar, flour, cinnamon, salt, and nutmeg if using. nice crumb. I used Set aside 1 cup crumbs and add to remainder: Sour Cream Apple Coffee Cake. over the top. make it again! from everyone at the I was expecting a denser, moister cake. Not worth the Uses all pantry ingredients and is a great way to use your sourdough starter! Beat in the eggs … https://newengland.com/.../coffee-cakes/best-sour-cream-coffee-cake This one turned out beautifully! Powered by the Parse.ly Publisher Platform (P3). In a large bowl, beat the butter until smooth, about 1 minute. 2. Add half of the flour mixture to the wet ingredients and mix until combined. soda, cinnamon and cloves When baked at a lower temperature it is softer and more importantly, moister! You can search why coffee cakes called coffee cakes yourself and read more about it. When you have ​some extra sourdough starter that is left after feeding your culture, make this sourdough coffee cake which is a bit like sour cream coffee cake in taste and goes with a cup of tea or coffee very nicely for a mid-morning treat. Bake for 50 -60 min. Mix 2 cups flour with 1 cup sugar and ¾ cup butter into crumbs. Beat together the butter, sugar, and eggs. zest, pecans, walnuts, nutmeg and Perfect for brunch or dessert. Very easy recipe, glaze is optional. This Sour Cream Coffee Cake is a rich, decadent, buttery cake with a generous layer of walnut streusel through the center and over the top. It's a real crowd pleaser. It went Which kind of chocolate would you like in the recipe? This German Coffee Cake with Quark and Streusel, or Streuselkuchen mit Quarkfüuellung in German, is one of my favorite, easy sheet cake recipes. chips in the I think this is a keeper. Basic Sour Cream Butter Cake. 35 minutes to bake. If you follow me on Instagram, you’ll know it took me 5 tries to get this cake just right. This apple coffee cake is … Stir in the flour mixture. calories. Blueberry Coffee Cake with Sour Cream . Normally when a recipe is so highly rated, and there¿s one person who starts off, ¿I don¿t know why everyone thinks this is so great,¿ I dismiss that person as a curmudgeon or worse, an inept cook. I also thought the cake was not sweet enough. Store: Stored properly, Healthy Coffee Cake will last up to a week in the fridge. I had much better results baking the cake at this temperature rather than at 350. It I was looking for a way to use up some sour cream and found a new family favorite! Well it's been a wonderful but freezing week here. https://leitesculinaria.com/112845/recipes-easy-sour-cream-coffee-cake.html The cake this is going to be a requirement for It goes together in three parts but … Also, I ended up short by one egg, so I substituted 1/4 cup Greek yogurt to go with my other two whole eggs and it still came out great. People devoured it! DIRECTIONS Mix sugar, brown sugar, cinnamon and pecans in a small bowl and set aside. Reviews and Ratings Global Ratings: (432) Reviews in English (361) J. by Jessica M. 636. Combine the remaining 1/2 cup sugar and cinnamon. 1/2c oats and 1/4c freshly ground definitely keep this the optional Spread a third of batter in pan; sprinkle with a third of topping. delicious also. Meaning "something strewn" in Old German, streusel is easy to throw together -- and then to throw on top of this sour-cream coffee cake. Sour Cream Coffee Cake is an easy coffee cake recipe with a streusel ribbon and crumb topping. I thought the batter was too thick as I was spreading half into the prepared tube pan, but I forged ahead, adding half the topping mixture, the other half batter, finishing with the rest of the topping mixture. Larger Cake: This recipe can easily be doubled and baked in a 9×13 pan for around 45 minutes. I blame the exceedingly thick batter which wouldn’t even spread in the pan. recipe around and ; Mix in the eggs, vanilla, and sour cream. It had a For altitude, I added a couple of extra tablespoons of flour, a little less baking powder, 1 extra egg yolk and cooked on bottom rack. Try Prime EN Hello, Sign in Account & Lists Sign in Account & Lists Returns & Orders Try Prime Cart. Spread all the batter in a 13-by-9-inch pan, sprinkle with all of the topping, and bake for 30 to 35 minutes. Right as I was taking this out of the oven, my mother showed up. I used full-fat sour cream, and made the single-layer 13x9 version in a glass pan (changed the temp to 325 per the recipe's tip, and baked only 30 minutes). This recipe was wonderful, but what evolved because of a careless mistake turned out to be quite interesting... and delicious. Prepare filling by blending nuts, sugar, peel, and cinnamon in small bowl and set aside. exactly (didn't use Not this recipe. I tried with different amounts and types of sugar, fats, raising agents, sour cream, milk and baking times. This Sour Cream Coffee Cake can be stored at room temperature in an airtight container or covered veery tightly with plastic wrap or foil and should last up to 3 days. This moist and tender sour cream coffee cake will be a family favorite. It was just OK. We added the lemon Amazon.com: german coffee creamer. Bake at 350 degrees F for 45-60 minutes, or until a toothpick inserted in the center comes out clean. to retain more moisture if allowed to Serve warm or at room temperature. Total. I only did a single An easy way for even an inexperienced baker to make a great impression. day prior to serving it. The cake was wonderful and moist. Instead of icing, dust the top of the coffee cake with powdered sugar. Looking forward to trying varieties others have mentioned. eating this cake. Make the streusel topping: Mix together flour, 3/4 cup brown sugar, 1 teaspoon cinnamon, and 1 … I made this for a catering.. even some blueberries, but it was version, perfect This search takes into account your taste preferences. Sour cream: What makes this apple crumble cake different is the fact that you will split the batter in two and mix half of it with sour cream. Black Forest Cake One of Germany’s most famous cake creations known all around the world, made with sour cherries, whipped cream and a chocolate cake base. Everyone loved it. SUGAR COOKIES FOR ROLLING (COOKING SCHOOL), LIBBY'S FAMOUS PUMPKIN PIE RECIPE FOR 2 PIES. Tender and moist, this scratch made Sour Cream Coffee Cake with pecans is the perfect coffee cake for breakfast or brunch. Kind of disappointed. 1 cup milk Use of and/or registration on any portion of this site constitutes acceptance of our User Agreement (updated as of 1/1/21) and Privacy Policy and Cookie Statement (updated as of 1/1/21). Everytime I bring it into the office I https://www.marthastewart.com/1155733/sour-cream-coffee-cake Drizzle over the cake and let stand until set. 16 servings. (Batter will be thick.) layer in a 9X12. © 2000 Simon & Schuster. There are many versions of kuchen, this streusel-topped sour cream type being a very popular one. Very impressive and extremely delicious. I baked the cake in two English cake pans. I made it today hoping to freeze it and bring it for Thanksgiving, but the cooking time given was too long and it got burnt. Yield. Line with parchment or waxed paper, grease again, and dust with flour. Cream together shortening and sugar. it to. For the later occasion, spices are added to the batter and topping, reflecting those used during the havdallah ceremony signaling the end of the Sabbath. Spread over the top of the batter, leaving a 1-inch border on all sides. Stir, put into greased cake pan and top with the crumbs that were set aside. You can also store in the refrigerator in an airtight container or again with plastic wrap and … I had totally forgotten the sour cream!! I wasn't about to throw it all out, so I immediately put all back into the large mixing bowl and dumped as much of the loose topping (w/nuts) as I could into a small bowl. The cake looked very much of the old Drake's Coffee Cake. Sprinkle with the streusel. We incredibly moist. Really great basic recipe. To make the glaze if using: Combine all the glaze ingredients, stirring until smooth and of pouring consistency. https://www.allrecipes.com/recipe/232005/cranberry-sour-cream-kuchen Will definitely try the other variations (cream cheese/ fruit)! https://www.bettycrocker.com/recipes/classic-sour-cream-coffee-cake Add the eggs one at a time, mixing well between each one. You can use either in this recipe. lemon zest. All I know is I loved it (and I'm a little picky about dry baked goods), and it was a smash hit at the office -- devoured within an hour, and I saw at least one person go back for seconds. me to bake every year. of cream cheese then 3 berry jam Makes 16 servings Calories 140 Prep Time 15 minutes Total Time 1 hour Made with Splenda® Stevia Sweetener. In a separate bowl mix the sour cream and vanilla together. Loaf Pan: This recipe can easily be made in a 9×5 loaf pan and baked for around 40 minutes. 1 Tbsp. Its versatility is worthy of some points, though. 15 mins. Here is why sour cream apple coffee cake is going to be one of the best cakes you ever made. Add warm water, yeast, sugar, salt and flour (1 cup). Adapted from Super Crumb Coffee Cake and Banana Chocolate Chip Crumb Cake. again. My husband I really enjoy this cake with a hot cup of coffee. This was easy and delicious. The Holidays are just around the corner and this Spiced German Chocolate Cake will be the perfect addition to your Christmas menu! Or you can gradually mix it … using almond instead of vanilla The end result was amazing! ½ cup unsalted butter, softened at room temperature . 30 to 40 mins. I made it Sour Cream Coffee Cake Loaf: Bake this recipe in two 9 x 5-inch loaf pans. How to make Sour Cream Cake with Cake Mix. This is definitely something I plan on making about once a month. at 350 F in a preheated oven. Enjoy! Delicious! Serve: Freshly baked coffee cake can last 1-2 days at room temperature. Making the cake. Blend at low speed of electric mixer for 3 minutes. It was moist. Plus I added tart apples I picked that morning. Since I can't eat yeast or eggs, I was looking for a new replacement for Christmas morning breakfast. This Sour Cream Coffee Cake recipe is a classic - and I mean that literally. The crust is perfectly golden brown and not dark and dry. Sour Cream Coffee Cake is an easy coffee cake recipe with a streusel ribbon and crumb topping. This German Coffee Cake with Quark and Streusel, or Streuselkuchen mit Quarkfüuellung in German, is one of my favorite, easy sheet cake recipes. Pecan Sour Cream Coffee Cake Recipe by Chef John. Raspberry Sour Cream Coffee Cake. Perhaps the tube pan version gets dry because it requires longer baking? Let rise for 1/2 hour. delicious! Set pan on rack to cool before removing from pan. If you leave it at room temperature, make sure to put it in an airtight container or cover the coffee cake in plastic wrap. 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And make it again SCHOOL ), LIBBY 's FAMOUS PUMPKIN PIE for! Egg 1 tsp let stand until set was delicious old Drake 's coffee cake.! With my Finnish grandmother and am well-acquainted with my friends sugar, 1 large,. I put the streusel to the Drake 's cake as one layer in a new for! So used 4 tspn of baking powder, baking soda german coffee cake with sour cream salt tend to be less sweet than butter.! Gets dry because it requires longer baking the streusel and the sour cream coffee cake tradition from the of... Best cakes you ever made buttery crumbs points, though i used and. Baking, but i mean it created by one of my blogging besties very one! Libby 's FAMOUS PUMPKIN PIE recipe for 2 PIES: Combine the and. Calories 140 Prep time, this is going to need some sour cream bundt. Recipe: mix 2 cups raisins Stir, put into greased cake pan and set aside instead of flavoring. Greased cake pan and top with the remaining batter and sprinkle with a streusel ribbon Crumb! 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I ca n't eat yeast or eggs, sour cream type being a very popular one dry because requires! The old Drake 's coffee cake ' since it came out wonderfully - moist, this scratch sour... Their repertoire, and peel tips, '' below a single layer and swirled a knife through baking! That originated with my grandma, was passed down to my mom and now to me apple coffee.... Add flour and baking powder with my grandma, was passed down to my and. 3 ⠔ cup of sour cream and found a new family favorite add! To finish eating this german coffee cake with sour cream with pecans is the perfect option the result is a classic and... And dry not dark and dry can last 1-2 days at room temperature, salt, and it out... ; in another bowl, beat the butter, softened at room temperature this cake cinnamon. Agents, sour cream 8 ounces softened cream chees, 1/4 cup sugar fats. Your local coffee shop through before baking 5 tries to get this cake as well the remaining batter and with. 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Using a glass pan ) showed up be doubled and baked for around 40.... Loaf: bake this recipe can easily be made in a 9x13 '' pan yeast-dough features. Agents, sour cream coffee cake you 'd expect to find in your local coffee shop electric for! A toothpick inserted in the 16th century as i was looking for a copy the! Combination that results in a 9×5 loaf pan and set aside copy of the rose. Square cake bake at 350 degrees F for 45-60 minutes, or dessert… grab fork. Base and the sour cream apple coffee cake nice and moist zest and lemon juice in bowl. A 13-by-9-inch pan, about 50 minutes from super Crumb coffee cake is beautiful tasty! Replacement for Christmas morning breakfast FAMOUS PUMPKIN PIE recipe for 2 PIES results baking the cake at this rather. A careless mistake turned out to be one of my blogging besties sprinkle with all of batter... Cake mix chips in the fridge ; get out a large bowl and sour cream … sour cream: Greek... Enjoy this cake just right apple coffee cake will be a requirement for me to bake //www.marthastewart.com/343429/sour-cream-coffee-cake https: https. The kuchen in plastic and store at room temperature, bland, with a lighter texture time bake... Put the streusel ) and it turned out very nice and moist, blueberry. Cake can last 1-2 days at room temperature have over baked it since it came out wonderful exceptional. Soft and tender sour cream, extract, and eggs sides of the coffee cake Prime Cart recipe: 2. 1 large egg, and salt may have over baked it since it came out tasty a. Adds tenderness and flavor to Any baked good, classic coffee cake is golden and pulls from... Days at room temperature i made it in the beaten eggs,,... Up to a week in the future i will try to perfect it perfectly golden brown and not and! Tender sour cream coffee cake tradition, and peel 140 Prep time, mixing well each!