Pour the mixture into your pie pan or springform pan (I like to grease mine to ⦠Skill Level: Beginner . From Bridget Edwards of Bake at 350. Whisk sugar, flour, cocoa powder, and salt together in a bowl until thoroughly ⦠Itâs the BEST combination of just a few ingredients: sweet and spicy Speculoos cookies (used to make the iconic cookie ⦠Let cool completely before filling. However I do think there's a bit too much butter in this recipe... it made the crust a little greasy and when it cooled it was kind of hard like candy. Allrecipes is part of the Meredith Food Group. The easiest thing to do is buy graham cracker crumbs. Info. Crumb crusts for made with any crunchy cookies. A cookie crumb crust is one of my favorite things to make. Butter â Salted or unsalted butter, whatever you have on hand.If you use salted butter, simply decrease the amount of salt added. Learn how to make shortbread crust with this easy recipe! Classic Cherry Pie. Low-maintenance and easy to love. This content is created and maintained by a third party, and imported onto this page to help users provide their email addresses. Not necessary! This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. Add comma separated list of ingredients to exclude from recipe. Of course, if you scrape out the filling for a midday snack, I’ll never tell. Well it WAS easy but the taste really took over the whole tart. Step ⦠The Pioneer Woman participates in various affiliate marketing programs, which means we may get paid commissions on editorially chosen products purchased through our links to retailer sites. Bake in the preheated oven for 7 minutes. Learn how to make this classic winter warmer with recipes from around the world. You can also use a rolling pin instead. ; Sugar â Use basic white granulated sugar in this sugar cookie crust recipe. If you like a crispier crust, bake it at 350ºF for about 5 minutes. Crumble the cookies into the work bowl of a food processor and process until finely ground. It really balances all of the sweetness and makes the crust extra delicious. Use on/off turns to crush them into fine crumbs. Preheat oven to 350. When you come across a crust recipe using “chocolate wafer cookies,” you can use Oreos or actual chocolate wafer cookies. This is a basic dough for using cookie cutters. Press into an ungreased pie or springform pan. (See recipe for details.). Add melted butter and mix until combined. Once you have your crumbs, you’ll need butter and a little sugar. There are far more answers to that question that I have space here to write. I cut back on the butter because others said it was greasy but other than that I followed the recipe. I mean, heaven! In a medium bowl combine the cookie crumbs, sugar, butter or margarine and cinnamon; mix until well blended. I actually used gluten free Scharr Shortbread cookies for a great celiac friendly pie crust, Love this crust.I have never been a big fan of graham crackers so this crust is the perfect alternative. Nutrient information is not available for all ingredients. Add about 1/2 teaspoon of cinnamon or ⦠Pin it for Later » Shortbread Crust Overview. One batch of this recipe will give you a sugar cookie crust for the base, plus delicious sugar cookies for the top. I have found that I do not particularly likes spies in pie crust(as in graham cracker crust). Cream them together for about 3 minutes. Sometimes my grocery store stocks them by the ice cream cones, sometimes they’re with the cookies, and sometimes they’re nowhere to be found at all. Preheat the oven to 350°F (175°C). Don’t ruin your beautiful pie or cheesecake with stale crumbs. You may substitute chocolate cookie crumbs for a chocolate crust. A nice change from graham cracker crust. Bake at 350° for 10 to 12 minutes or ⦠261 calories; protein 1.5g; carbohydrates 30.4g; fat 15.2g; cholesterol 22.9mg; sodium 164.6mg. Made this with key lime pie VII for a simple delicious desert. It held together nicely for my French Silk pie. Thanks for the recipe. You may be able to find more information about this and similar content at piano.io, Learn How to Make a Traditional Yule Log Cake, The Best Christmas Cookie Recipes to Try This Year, Delicious Pie Recipes for Your Holiday Dinner, All of Your Christmas Desserts Need Hard Sauce, Marshmallow Pops Couldn't Be Easier to Make, Brandy Snaps Will Earn You a Ton of Compliments, Treat Your Family to These Christmas Desserts, 25 Creative Ways to Decorate Christmas Cookies, Salted Butter, Melted (8 Tablespoons For A Graham Cracker Crust). So, what kind of cookies are good for making cookie crusts? It's perfect for cheesecakes. This is the method I most commonly use. When you come across a crust recipe using âchocolate wafer cookies,â you can use Oreos or actual chocolate wafer cookies. A rich buttery crust that's perfect for just about any sort of filling. May wrap crust in plastic wrap and freeze for 1 month. My daughter had a blast crushing the cookies (enclosed in a heavy duty zip lock bag) with a rolling pin. The butter should be softened before you make the dough. Warm, spicy crust seeks peppy, tangy curd for meaningful conversation, foodie adventures, and romantic oven snuggles. I wanted a homemade cookie crust ⦠This discovery made me happy: no more scraping! A good easy crumb crust. This worked out well and was easy to make. 3. The easy cookie crust is the best part. Add comma separated list of ingredients to include in recipe. For years, when I made Oreo cookie crusts, I scraped out the creme filling. Crumb crusts can be made using just about any crunchy cookie. Information is not currently available for this nutrient. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Yummy! Let cool completely before filling. I used it for banana cream pie and it was wonderful. Chocolate wafers can be a bit elusive. Preparation. I don't think I'll use this again. Stir together all ingredients; firmly press crumb mixture on bottom, up sides, and onto lip of a lightly greased 9-inch pieplate. You saved Butter Cookie Crust to your. But sadly, no more eating the filling either. Process cookies into crumbs in a food prcessor or crush in a heavy plastic bag with a rolling pin. Press mixture evenly across the bottom of a 9-inch pie plate and all the way up the sides of the pan; pack tightly so crust is even and compacted. For a no-bake pie: chill the crust about 30 minutes before filling, then fill/chill as ⦠Not sure if that was normal or if it was just the filling I used. Graham crackers are the most commonly used cookies for cookie crusts, but so many others work wonderfully, too. In the magazine this recipe was featured with a bunch of different ways to use sugar cookie dough and one of the ways was cookie ⦠You can customize the flavor, too! You may be able to find more information about this and similar content on their web site. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight DinnersÂ, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition Crush the cookies, then measure. This crust is SO good! I wanted an easy crust for my kids to use with an almond pear tart. Also mine turned out a little wet after the filling sat in the pie shell for 2 days. I will DEFINITELY make this again but I'm going to try it with less butter to see what happens. Thanks for sharing Nona. I like to press some of the crumbs up the side of the pan, but that’s totally up to you. Break the cookies into the food processor. On that note, if you’re using leftover graham cracker crumbs, taste them first. I really like this crust! Note: Graham cracker crumbs soak up a lot more butter than other cookie crumbs, so you’ll use more butter for grahams. I thought the crust was too sweet and too hard and the cinnamon was quite strong. Scrape the sides of the bowl and then add in an egg white and some vanilla. The cinnamon was not good because I used it with chocolate pie filling. Shorbread crust, like shortbread cookies, is a buttery, crumbly, and slightly sweet crust used for pies, tarts, and cookie ⦠Put cream cheese in the bowl of an electric mixer fitted with the ⦠Bake in a 350° oven for 6-8 minutes or until crisp. Amount is based on available nutrient data. Really, how can you go wrong combining cookie crumbs and butter? The short answer is pretty much any crunchy cookie will work. Replace the vanilla wafer crumbs with chocolate cookie crumbs, ground animal crackers, or shortbread cookie crumbs. This ingredient shopping module is created and maintained by a third party, and imported onto this page. Cookie Crust Deep-Dish Apple Pie One of my favorite make-and-take desserts, this deep-dish pie is based on an old Hungarian recipe that's popular in this part of Ohio. Have a shallow 9-inch pie plate ready. Percent Daily Values are based on a 2,000 calorie diet. Sugar Cookie Crust Ingredients. Chocolate wafers can be a bit elusive. Oh, the possibilities. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. We used our shortbread cookie pie crust with our chocolate chip cookie pie and it was SO good! Replace the vanilla wafer crumbs with gingersnap crumbs for a gingersnap crust. vanilla wafers, finely chopped walnuts, chopped almonds, cream ⦠Shortbread crust, also known as s ablé breton crust, is a buttery pastry used as the crust for pies, tarts, and cookie bars. No gift befits the food-obsessed people in your life like a cookbook. Try Oreos, vanilla wafers, sho⦠If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Once the egg and vanilla are well incorporated, add in flour and baking powder. 1â½ cups finely crumbled vanilla wafers. My one tip for you here is that if you have crumbs left over, put them in a resealable bag, and then back in your pantry. Add a few tablespoons of finely chopped pecans or walnuts to the cookie crumbs. Press into a 9 inch pie plate. Roll the dough to about a quarter of an inch, cut them out and bake them at 375 for 12-15 minutes. This Sugar Cookie Pie Crust will make your pies look and taste amazing! With one change I do not add the cinnamon. This speculoos cookie crust is the perfect way to add a little spice to your pies and no bake desserts. Cool. It compliments my oatmeal pie. Chocolate Chip Cookie Pie . Eggs â Binds the ⦠Grahams go stale pretty quickly. The site may earn a commission on some products. Depending on what's available in your area, you may substitute tea biscuits, butter cookies, or digestive biscuits for the vanilla wafers. At this point, the crust is ready for filling! Use salted butter here. this link is to an external site that may or may not meet accessibility guidelines. Make sure you make the crumbs fine enough.:&). Let us know if you try this recipe ⦠Look at those layers! No, the crumbs don’t come out as evenly-sized, but it’s an excuse to break out my pretty Pioneer Woman rolling pin—and one less bowl to wash. I added some chopped macadamia nuts (I got this from a favorite restaurants banana pie) and omited the cinnamon. Next up, the food processor. Cookie crust is the sweetest tart-shell dough of all, and is flavored with vanilla. To make the dough for the sugar cookie pie crust, sugar and butter are creamed together until light and fluffy. This makes crumb-making a breeze, especially when making a crust using Oreos. I've been making this recipe since 2014. In a medium bowl combine the cookie crumbs, sugar, butter or margarine and cinnamon; mix until well blended. DIRECTIONS. I used it for key lime pie and I will NEVER use graham cracker crust again! Your daily values may be higher or lower depending on your calorie needs. For the crust, heat oven to 350 degrees. Once the cookie crumbs, butter and sugar are mixed, press into a pie pan or springform pan. I start by whacking the bag with the rolling pin a few times, then rolling the pin back and forth, flipping the bag over every so often until I have small crumbs. Egg Custard Pie. Throw your cookies (don’t toss your cookies; that’s a whole different scenario) in a resealable gallon-size baggie and start crushing them with a rolling pin. Try these Delicious Pie Recipes! Sometimes my grocery store stocks them by the ice cream cones, sometimes theyâre with the cookies, and ⦠Press into a 9 inch pie plate. This is probably because they’re so easy, they’re practically foolproof. Preheat oven to 375 degrees F (190 degrees C). This is a tasty and easy crust. I make this one all the time. I love using a measuring cup to press in the crumbs. Coconut Macadamia Key Lime Pie. Congrats! It was wonderfully crispy and the nuts added a crunch. Stir the ingredients together. Process the cookies, then measure. In the bowl of a stand mixer fitted with the paddle attachment, beat the butter and sugar on medium-low speed until smooth, 2 to 3 minutes. A cookie crumb crust is as easy to make as cookie dough. Every item on this page was chosen by The Pioneer Woman team. Make your pies look and taste amazing gingersnap crumbs for a simple delicious desert press some of the sweetness makes. Leftover graham cracker crust again but so many others work wonderfully, too crust make. This worked out well and was easy to make the dough to a! Baking powder dish for holidays, family get-togethers, and tender roast, vanilla wafers, sho⦠the! ¦ cookie crust recipe using “ chocolate wafer cookies, â you can use Oreos actual! What kind of cookies are good for making cookie crusts, I ll... Few tablespoons of finely chopped pecans or walnuts to the cookie crumbs, sugar butter... The filling either of this recipe will give you a sugar cookie crust the... 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I have space here to write ; mix until well blended enough:! To about a quarter of an inch, cut them out and them... Others said it was wonderfully crispy and the nuts added a crunch sweetest tart-shell of. Bowl until thoroughly ⦠DIRECTIONS module is created and maintained by a third party and... Their web site few tablespoons of finely chopped pecans or walnuts to the cookie,. So, what kind of cookies are good for making cookie crusts, I ’ ll tell.